Eugenia Cheng is the scientist in residence at the School of the Art Institute of Chicago and an honorary fellow at the University of Sheffield. She is the author of How to Bake Pi, Beyond Infinity, and The Art of Logic in an Illogical World. She lives in Chicago, Illinois.
What is math? And how exactly does it work? In How to Bake Pi, math professor Eugenia Cheng provides and accessible introduction to the logic of mathematics-sprinkled throughout with recipes for everything from crispy duck to cornbread-that illustrates to...[SEE MORE]